Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, taco stuffed zucchini boats. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Taco Stuffed Zucchini Boats is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Taco Stuffed Zucchini Boats is something that I have loved my entire life. They are nice and they look fantastic.
This has become a favorite in my house! We LOVE zucchini boats, I originally got the inspiration for this dish from these sausage stuffed zucchini boats, another stuffed zucchini favorite! Taco Stuffed Zucchini Boats are loaded with taco seasoned ground beef, cheese and topped with your favorite toppings.
To begin with this recipe, we have to prepare a few ingredients. You can cook taco stuffed zucchini boats using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Taco Stuffed Zucchini Boats:
- Get 4 zucchini
- Make ready 1/2 cup salsa
- Take 1 lb ground turkey
- Get 1 tsp garlic powder
- Prepare 1 tsp cumin
- Prepare 1 tsp salt
- Take 1 tsp chili powder
- Prepare 1 tsp paprika
- Get 1/2 tsp oregano
- Get 1/2 small onion minced
- Get 2 tbls bell pepper minced
- Take 4 oz tomato sauce
- Prepare 1/4 cup water
- Prepare 1/2 cup Mexican shredded cheese
- Get 1/4 cup chopped cilantro
Zucchini taco boats are easy to make and are a fun way to put a healthy twist on taco night! This zucchini boat recipe is low-carb, paleo, keto, and Whole. Taco-seasoned ground beef or turkey, tomatoes, and pepper jack cheese help make these taco stuffed zucchini boats a satisfying (and better for you) main dish recipe. They're a great use for a surplus of zucchini!
Instructions to make Taco Stuffed Zucchini Boats:
- Preheat oven to 400.
- Half and hollow out zucchini leaving 1/4" thick. Set aside 3/4 cup for taco mixture.
- Boil zucchini halves for 1 minute
- Brown turkey, add spices and mix well.
- Add onion, pepper, zucchini, tomato sauce and water. Cover and simmer for 15 minutes.
- Put 1/4 cup salsa in bottom of baking dish.
- Fill zucchini halves with taco mixture. Top with cheese.
- Cover with foil and bake 25 minutes.
- Serve with cilantro and salsa.
Zucchini is not one of my favorite fruits/vegetables. Cut the zucchini in half lengthwise and brush the cut sides with two tablespoons of the olive oil. Taco Stuffed Zucchini Boats are a low carb and healthier alternative for taco night. Lean ground beef with homemade taco seasoning is stuffed into hollowed out zucchini and topped with These taco stuffed zucchini boats really hit the spot. K loved them and he usually isn't a fan of zucchini.
So that’s going to wrap it up for this exceptional food taco stuffed zucchini boats recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
