Roasted Red Pepper & Roasted Garlic Hummus w/ Whole Wheat Pita Chips
Roasted Red Pepper & Roasted Garlic Hummus w/ Whole Wheat Pita Chips

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, roasted red pepper & roasted garlic hummus w/ whole wheat pita chips. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Roasted Red Pepper & Roasted Garlic Hummus w/ Whole Wheat Pita Chips is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Roasted Red Pepper & Roasted Garlic Hummus w/ Whole Wheat Pita Chips is something which I’ve loved my whole life. They’re nice and they look fantastic.

Jarred roasted red peppers are one of those things I often don't have on hand when I need them. Make a roasted red pepper aioli or add them to your next batch of hummus. Need Roasted Red Peppers for a recipe?

To get started with this particular recipe, we have to first prepare a few ingredients. You can have roasted red pepper & roasted garlic hummus w/ whole wheat pita chips using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Red Pepper & Roasted Garlic Hummus w/ Whole Wheat Pita Chips:
  1. Get 1 lb chick peas
  2. Make ready 1/3 cup tahini
  3. Make ready 1/2 cup water
  4. Prepare 1/3 cup olive oil, extra virgin
  5. Take 6 clove fresh garlic
  6. Take 5 tbsp lemon juice
  7. Make ready 1 red pepper
  8. Get 1 pinch sumac
  9. Prepare 6 whole wheat pita bread

The magic starts with sautéed shallot and garlic to give the sauce a robust and subtly sweet base. In the meantime, roast up some red peppers until soft, charred and delicious. This roasted red pepper pasta recipe might be your new favorite weeknight dinner! The healthy Alfredo sauce is super creamy, flavorful, and delicious.

Steps to make Roasted Red Pepper & Roasted Garlic Hummus w/ Whole Wheat Pita Chips:
  1. Roast pepper & garlic in the oven until cooked, peel skin off pepper & remove seeds & stem.
  2. Combine chick peas, salt & garlic in a food processor for 30 seconds. Scrape down sides & process for 30 more seconds.
  3. Add water & lemon juice & process for 30 seconds
  4. Add tahini, olive oil & chopped up roasted red peppers & process until mixture is smooth
  5. Sprinkle sumac for flavor & garnish
  6. To make pita chips cut pita breads into chip size & put on baking tray. Drizzle lightly with olive oil & sprinkle with salt & bake in 400° preheated oven until browned.

I love to throw roasted red peppers into salads and pasta dishes. And most recently, I have been making roasted red pepper hummus. Then roasted red peppers and basil. Reviews for: Photos of Easy Roasted Red Pepper Hummus. Roasted Red Pepper Sauce to the rescue of everything!

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