Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, bukka stew. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Bukka Stew is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Bukka Stew is something which I have loved my whole life.
List of ingredients: * Fresh tomatoes * Bell peppers * Onions * Ginger * Scotch bonnet peppers * Assorted meat of your choice * Crayfish * Locust beans or. Hello lovelies, thank you for stopping by my channel. In this episode, I'm sharing a recipe that will save you a lot of money and the trips round town. *Buka stew is usually darker than home cooked stew, so choose very dark red and green tatashe especially the ones that have started softening around the edges.
To begin with this recipe, we have to prepare a few ingredients. You can have bukka stew using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bukka Stew:
- Prepare cksp Palmoil
- Get offal (Sharki, roundabout, Pomo)
- Make ready Beef diced in chunks
- Get bulb Onion
- Make ready knorr cubes
- Get fresh Tomatoes
- Prepare pepper (Ata rodo)
- Prepare chili pepper "Shombo"
- Make ready Tatashe
- Get Panla fish
- Make ready Salt
- Get Hard boiled eggs
StewBukka loves different types of music - so get ready for some twists and turns you won't expect. Последние твиты от Stew Bukka (@StewBukka). Erfrischend wie eine kühle Brise am. Try this delicious home- made Nigerian Bukka stew and you will understand the daily rush to the Bukkas (Iya Alamala)! http. Stew Bukka, Fisherman's Friend StrongmanRun Deutschland'ın etkinliğini paylaştı — fevkalade hissediyor.
Instructions to make Bukka Stew:
- Pour palm oil in a dry pot, cover the pot and heat up on medium for about 8mins then turn off the burner and set aside; do not open for a few minutes after bleaching to ensure the smoke reduces and the oil is no longer hot.
- Wash beef and offal throughly, cut into smaller chunks, place in a pot. Add 2 knorr cubes, Salt to taste, chopped onion and cook till very tender for about 25-30 mins; then set aside.
- Wash tatashe, atarodo, tomatoes, onions, pepper and shombo and blend into a very smooth paste. Pour the blended paste into another pot and cook till the the liquid evaporates leaving the concentrated paste
- Add the bleached palm-oil into the paste and fry for about 10 mins. Make sure you stir once in a while to prevent the paste from burning. Once it's well fried, you'd notice the oil separate from the paste.
- Gently add the meat, assorted meat and washed panla fish. add salt and knorr cube, and stir; you can add the meat stock at this point. cover pot and allow it simmer for about 15 minutes inbetween peel the boiled eggs and send it into the pot. once you notice the oil settled on top of the pot then you turn off the heat
- Served with boiled rice and enjoy iya basira style
SKU: Buka Stew Category: Stews & Soups. Ingredients: Jute,iru,edible potash,pepper base for the stew,crayfish,palm oil,seasoning. Stew Bukka's profile including the latest music, albums, songs, music videos and more updates. They say that their "Peppered Stew" can cure malaria (lol). I love the peppered stew and I must tell Last week we went to a buka where they are known for their "Peppered Stew".
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