Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, peanut butter fudge w/ cinnamon. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
For Peanut butter fudge, just use Peanut butter chips. These babies right here are cinnamon chips. I'm not sure how long they've been out but I saw them for the first time last year. and these are the chips I use for peanut butter.
Peanut Butter Fudge w/ Cinnamon is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Peanut Butter Fudge w/ Cinnamon is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have peanut butter fudge w/ cinnamon using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Peanut Butter Fudge w/ Cinnamon:
- Get semi sweet chocolate morsels
- Prepare peanut butter
- Take powdered sugar
- Get cinnamon
- Make ready milk
- Get unsalted butter
- Get vanilla extract
Buy a pack of grain-free granola. This Peanut Butter Fudge is so silky and smooth it melts in your mouth. It's easy to make and only requires four ingredients to produce a fool proof easy peanut butter fudge that is absolute perfection! Quick and easy Peanut Butter Fudge recipe made with condensed milk and chocolate to make a delicious Peanut Butter Fudge for the whole family!
Steps to make Peanut Butter Fudge w/ Cinnamon:
- Put Sauce-Pan over medium low heat
- COMBINE ALL ingredients in Saucepan; Never Stop Stirring- work that wrist!
- Once properly melted, pour the sinful contents into a pie tin or similar container *For cooling in the refrigerator.
- Best when kept in refrigerator for 12-24 Hours, trust me! & ENJOY :)
It's naturally vegan, gluten-free, grain-free, and dairy-free (with a paleo option) but can also be made with butter for a dairy version. It's sweetened with maple syrup, which gives it a slightly caramel-like texture! This peanut butter fudge might actually be my favorite of them all. Sweet with salty, peanut-y undertones, creamy and soft, but still sturdy… what's not to love? It's also perfectly giftable, making this holiday season a great time to try your hand at making your own fudge at home!
So that’s going to wrap it up with this exceptional food peanut butter fudge w/ cinnamon recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
