Easy Cream cheese stuffed zucchini bread
Easy Cream cheese stuffed zucchini bread

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, easy cream cheese stuffed zucchini bread. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Today, I made cheese stuffed zucchini with my daughter, Nati. They're a take on chile rellenos, something I had as a kid. Stuff that big zucchini full of ground beef, cheese, sauce, and olives for an easy baked dinner.

Easy Cream cheese stuffed zucchini bread is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Easy Cream cheese stuffed zucchini bread is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook easy cream cheese stuffed zucchini bread using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Cream cheese stuffed zucchini bread:
  1. Get 1.5 cups flour
  2. Make ready 1/2 cup brown sugar
  3. Get 1/2 cup white sugar
  4. Take 1/2 teaspoon baking soda
  5. Make ready 1/2 teaspoon baking powder
  6. Prepare 1.5 cups grated zucchini (skin left on)
  7. Prepare 2 teaspoons vanilla
  8. Make ready 1 egg
  9. Prepare 2 teaspoons cinnamon
  10. Make ready 1/2 teaspoon nutmeg
  11. Prepare Filling:
  12. Take 8 oz softened cream cheese mixed with 1/4 cup powdered sugar

These tasty loaves are freezer-friendly, so bake up a few batches and save for later. For best results, shred zucchini using the large holes on a box grater. Wrap each loaf tightly in foil, or. Drop teaspoons of filling in center, then put remaining batter on top.

Instructions to make Easy Cream cheese stuffed zucchini bread:
  1. Preheat oven to 350.
  2. In one bowl mix fry ingredients and in another mix the wet ingredients then combine.
  3. BARELY MIX. It will look too thick and dry to be a batter but It's NOT.
  4. Scoop half of the batter mix into a greased loaf pan.
  5. Cover with remaining batter mixture.
  6. Sprinkle a little granulated sugar on top and bake 45 minutes.
  7. Mix cream cheese and powdered sugar together and pour in the center distributing to almost each end.

Cheese Stuffed Zucchini, Besides being a low-calorie food, zucchinis or summer squash are so quick and easy to cook Cheese Stuffed Zucchini. Fruits and vegetables are so flavorful when you buy them in season. My recipe for Cheesy Zucchini Bread hits the spot without compromising good nutrition. Craving cheesy bread, but you're on a low-carb or keto diet? My recipe for Cheesy Zucchini Bread hits the These "breadsticks" are easy on the waistline and a great recipe to have in your low-carb toolbelt.

So that is going to wrap it up with this special food easy cream cheese stuffed zucchini bread recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!