Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, caldo de rez. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Caldo de rez is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Caldo de rez is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook caldo de rez using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Caldo de rez:
- Take beef roast fat and bone included cut up in chunks
- Make ready fresh green beans
- Make ready Salt
- Make ready fresh corn on the cob cut into 1/3's
- Make ready cilantro
- Get large onion half finely chopped and half chopped chunky
- Get Water
- Take Serrano chiles chopped up
Steps to make Caldo de rez:
- In large pot add water and beef, beef bone and beef fat. Cook till fork tender.
- Add chunky cut onion, cilantro, green beans, corn and salt to taste. Continue cooking until beef is pull apart tender.
- Serve in large bowl with chopped onion, chopped serrano chiles and lime juice.
So that’s going to wrap this up with this exceptional food caldo de rez recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
