Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spicy roasted red pepper hummus. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy roasted red pepper hummus recipe with sweet red bell peppers, chickpeas, garlic, and tahini. This recipe is simple to make and makes hummus that's so much better than Jump to the full Roasted Red Pepper Hummus Recipe or watch our quick recipe video showing you how to make it. The roasted red peppers give this hummus a deeper flavor when spiked with the heat of the chipotle pepper.
Spicy Roasted Red Pepper Hummus is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Spicy Roasted Red Pepper Hummus is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spicy roasted red pepper hummus using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spicy Roasted Red Pepper Hummus:
- Make ready 3 cup chickpeas drained and rinsed
- Get 1 tsp ground cumin
- Make ready 1 tsp cayenne pepper
- Get 1 tsp paprika
- Take 2 clove garlic cloves
- Take 2 tbsp fresh lemon juice
- Prepare 2 tbsp coconut oil
- Prepare 1 Sweet Red Pepper
- Take 1 tsp Sea Salt
- Prepare 1 tbsp Hot Sauce
- Get 4 tbsp Tahini
She requested a red pepper hummus, which I jazzed up a bit with some smokey paprika and a pinch of chilli and the girl was in heaven. PS: If you make my spicy roasted red pepper hummus, don't forget to tag me on Instagram as @lazycatkitchen and use the #lazycatkitchen hashtag. Smooth, creamy, and spicy, this Roasted Red Pepper Hummus is ideal for entertaining or just as a quick, healthy snack. I enjoy classic hummus, but every once in a while I like to create different versions.
Instructions to make Spicy Roasted Red Pepper Hummus:
- Mix together the dry spices (salt, paprika, cumin, cayenne pepper )
- Preheat oven to 350°F
- Cut the red pepper into squares and in a medium mixing bowl add in 1 tbs coconut oil and sprinkle a portion of the dry mixture on top and then toss
- Bake in the oven for approximately 30 minutes turning the pieces every 5-10 minutes to allow for the pepper to Roasted evenly
- In a mixer with a blade attachment add the chick peas, garlic, tahini, lemon juice, hot sauce, coconut oil, roasted red pepper, and spice mixture then blend on high speed until smooth.
Roasted red pepper adds the..roasted red pepper savory snack bread (that would totally rock with this hummus slathered all over it) and Lauren posted this insanely delicious looking roasted red pepper pasta dish (that I WILL be making soon!)… both recipes are mouth-watering to the max and now I'm sharing with you a spicy. Add remaining ingredients, including the roasted red pepper and bowl of dry seasonings. This recipe is very easy to make, even the roasted red peppers. You'll need some extra time to roast the red peppers, if you haven't already but other than that, it's fairly quick and easy. Roasted Red Pepper Hummus - A delicious homemade recipe that has half the fat of regular hummus!
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