Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, butternut squash soup & mediterranean stuffed butternut squash. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
This Butternut Squash Soup Recipe is creamy and delicious, without being loaded up with heavy cream. It's easy to prepare, and the incredible flavor of the butternut squash really shines. This Crockpot Butternut Squash Soup recipe is naturally vegan and gluten-free, easy to make, and SO delicious!
Butternut Squash Soup & Mediterranean Stuffed Butternut Squash is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Butternut Squash Soup & Mediterranean Stuffed Butternut Squash is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook butternut squash soup & mediterranean stuffed butternut squash using 18 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Butternut Squash Soup & Mediterranean Stuffed Butternut Squash:
- Prepare chicken
- Make ready bay laurel
- Get fresh mixed herb
- Make ready citrus peel
- Make ready butternut squash
- Get kale
- Take garlic
- Get onion
- Take Mediterranean flavored feta cheese
- Prepare dried cranberries
- Take olive oil
- Take salt & pepper
- Take chicken broth
- Prepare cinammon
- Get nutmeg
- Take heavy cream
- Get apple
- Prepare butter
Butternut squash soup is a classic fall and winter soup recipe. But today we're roasting the butternut squash, which gives so much more depth of flavor and. Here's what gets me excited about butternut squash soup: My favorite seasonal ingredients join forces to create a sunny bowl of cozy, comforting soup that warms me through and through. The only downside of cooking with butternut squash is that it takes kinda forever.
Steps to make Butternut Squash Soup & Mediterranean Stuffed Butternut Squash:
- Make poached chicken. put citrus peel, bay leaf, cooking wine, thyme, salt and pepper in pot, and bring it to boil.
- Then put chicken breast inside for about 10 min.
- Pre-heat the oven in 375F. Poke butternut squash with fork a few times and microwave for 2 min. Cut into half then.
- Drizzle olive oil, pepper, salt, thyme (&rosemary) and put butter inside. Bake for 45min in 375F.
- Save the chicken broth, cut the chicken into one-bite size
- This is the other half of the squash! Peel it.
- Cut this squash and onion and apple into small pieces.
- Season with olive oil, salt, pepper, cinnamon, nutmeg and butter. Bake this in 425F for 30min.
- Scoop out the squash and we'll mix this with other ingredients.
- Pan-fry onion, kale and garlic. add salt and pepper.
- Add the one-bite size chicken inside and squash from step 9.
- Take the ingredients from step 8, put all into blender.
- Add the chicken broth (step 5), more salt pepper cinnamon and nutmeg
- Blend it until all are smoothed out. (Pan-fry sage leave with olive oil for 10sec) Served the soup with heavy cream and the sage.
- Stuff the food from step 11 back into the squash shell. Sprinkle Mediterranean flavored feta cheese and cranberry and thyme. Done!
But once you take a bite of the sweet squash you remember why it's SO worth it. Roasting it before you make the soup is. When this time of year rolls around I've always got a few butternut squashes sitting on the counter to cook with so I'm often looking for new things to add them too. Warm up with our butternut squash soup ideas, perfect for autumn and winter. Our easy recipes include scrumptious vegetarian and healthy options.
So that is going to wrap it up with this exceptional food butternut squash soup & mediterranean stuffed butternut squash recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!