Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, juicy pork chops. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Juicy Pork Chops is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Juicy Pork Chops is something that I’ve loved my entire life.
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To begin with this recipe, we must first prepare a few components. You can cook juicy pork chops using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Juicy Pork Chops:
- Prepare 4 Pork chops
- Make ready 1 Salt
- Take 1 Black pepper
- Take 1 tbsp Olive oil
- Prepare 1 slice Red onion
- Get 1 cup dry white wine or Water
- Prepare 2 tsp Fresh thyme
- Get 1/2 tsp Sugar
- Make ready 1 tbsp Butter
This is he most moist pork chops you will ever have! It is so easy and actually so healthy. Great served with some rice, noodles or any vegetables. The pork chops always turn out juicy and are so flavorful.
Instructions to make Juicy Pork Chops:
- Season both sides of pork chops with salt and pepper.
- Heat a large skillet over medium-high heat.
- reduce heat to medium, Add olive oil. Add pork chops
- Turning once, until nicely browned and juices run clear, about 10 minutes on both sides
- Transfer to a plate and tent with foil to keep warm
- Pour off extra grease from pan. Put onion in same pan and cook for 3 minutes.
- Stir in wine and thyme. Increase heat to medium-high and bring liquid to a boil. Reduce heat and simmer until reduced by half, about 3 minutes.
- Stir in sugar. Add butter and any accumulated juices from pork and stir to combine.
- Serve pork chops with onions and pan juices spooned on top.
After you make these baked pork chops once you'll make them again and again. The recipe is really simple and is a great one to keep in your back pocket for when you need dinner stat or just can't figure out what to make tonight. Heat the oil in a cast-iron skillet over medium heat, until the oil shimmers. Flip and continue to cook until the pork chops and breading are golden on all sides. Season both sides of pork chops with salt and pepper.
So that’s going to wrap it up for this special food juicy pork chops recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
