Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, rankinshire fudge. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Rankinshire Fudge is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Rankinshire Fudge is something which I have loved my whole life. They are nice and they look fantastic.
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To begin with this recipe, we have to prepare a few ingredients. You can cook rankinshire fudge using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Rankinshire Fudge:
- Make ready melted cold-pressed, extra virgin, real organic coconut oil
- Take raw cacao powder
- Get raw organic honey
- Make ready raw organic fresh ground peanut butter
- Make ready raw milk
- Make ready organic pure vanilla
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Instructions to make Rankinshire Fudge:
- In a bowl, mix all ingredients with hand mixer until well blended. Pour into silicone molds (available here). Refrigerate until set. Pop out ‘truffles’ and store in refrigerator in covered container. Eat several per day!
- Mix-in options (put in molds and pour chocolate mix over): organic nuts and dried fruits, grated ginger, fresh berries, pepper flakes, etc.
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So that’s going to wrap it up with this special food rankinshire fudge recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
