My Pretty Boiled Egg Lunch
My Pretty Boiled Egg Lunch

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, my pretty boiled egg lunch. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

My Pretty Boiled Egg Lunch is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. My Pretty Boiled Egg Lunch is something which I have loved my entire life.

Great recipe for My Pretty Boiled Egg Lunch. I had a craving for eggs hard boiled as i put them on to boil i went mooching in the fridge and my boiled eggs turned into this salad. Transfer eggs to a bowl with cold water, then when cooled off crack eggs and remove shell.

To get started with this recipe, we must prepare a few ingredients. You can cook my pretty boiled egg lunch using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make My Pretty Boiled Egg Lunch:
  1. Prepare 2 hard boiled eggs sliced
  2. Prepare 4 slices Halloumi Cheese grilled
  3. Make ready 8 Asparagus stems grilled in a little virgin olive oil
  4. Get 8-10 Slices Cucumber
  5. Take 8 slices tomatoe sliced
  6. Make ready 1/2 an Avocado sliced
  7. Take 1 handful Watercress for the bottom
  8. Prepare 1 mini red pepper sliced

A club salad is a great way to use grilled chicken leftovers and hard-boiled egg leftovers for lunch. You can only eat so many plain hard boiled eggs! Easter is almost here and many folks have lots of hard boiled eggs colored and ready to go. Hard boiled eggs would last for that period of time, just make sure you wrap the peeled egg in a paper towel to absorb the moisture.

Steps to make My Pretty Boiled Egg Lunch:
  1. Add your eggs to water and boil
  2. While boiling slice the tomatoes, peppers, avocado,cucumber
  3. Next grill the halloumi cheese
  4. Then grill the Asparagus
  5. When eggs are boiled add them to cold water wait for 1 minute then peel the shell off under cold water
  6. Add the watercress to the serving plate
  7. Then in two rows add one of each all the way down. Add the asparagus down the sides and middle.
  8. Finish with a little sea salt and a spray of virgin olive oil.

I've had hard boiled eggs many times for my lunch at work. And also, if you don't have an ice pack, take a small plastic container I put some water in it & freeze it. Hard boiled egg in lunch box? If I hard boil an egg in the morning, peel it, slice it and wrap it in cling film will it be palatable by midday? Ds has a frozen cool pack thing in his lunch box.

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