Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mike's 5 minute smothered green chili chicken burritos. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
The chicken filling and green chile sauce can both be made a day or two in advanced, making dinner prep super easy! I honestly can't say enough good things about these Smothered Green Chile Chicken Burritos. They're made with real, fresh ingredients (no canned enchilada sauce or canned.
Mike's 5 Minute Smothered Green Chili Chicken Burritos is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Mike's 5 Minute Smothered Green Chili Chicken Burritos is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have mike's 5 minute smothered green chili chicken burritos using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mike's 5 Minute Smothered Green Chili Chicken Burritos:
- Prepare ● For The EZ Enchilada Sauce
- Make ready 1 (15 oz) Can Hatch Green Chili Enchilada Sauce
- Get 1/2 Cup Cilantro Leaves [+ reserves for garnish]
- Get 2 (4 oz) Cans Diced Green Hatch Chilies
- Get 1/2 tsp Ground Cumin
- Take ● For The EZ Proteins
- Get 1 (15 oz) Can Kirkland Precooked Chunked Chicken [drained]
- Take 4 EX LG Green Chili Chicken Bean & Cheese Burritos
- Make ready ● For The Toppers/Garnish Options [as needed]
- Make ready Fresh Chopped White Onions
- Make ready Shredded Mexican 3 Cheese
- Prepare Leaves Fresh Cilantro
- Take Diced Jalapenos
- Make ready Diced Tomatoes
- Make ready Slices Avocado
- Make ready Green Onions
- Take Lime Wedges
- Prepare Sour Cream
So it's a huge understatement to say that we loved these Smothered Chicken Burritos. I used canned chicken, green chilis, corn, beans, and enchilada sauce to make them. With a little cheese and some flour tortillas that I already had on hand, I made a delicious and hearty meal. Covered in red, green and white (the Mexican flag colors), these Smothered Chicken Burritos bring the flavors of Mexico to your dining room table.
Steps to make Mike's 5 Minute Smothered Green Chili Chicken Burritos:
- Add everything in the Enchilada Section to a bowl
- Mix and microwave.
- One of the best burritos brands out there!
- Heat your burritos and garnish with onions, cheeses, cilantro, enchilada sauce etc! Enjoy the easy with an ice cold Mexican beer!
- Or, go what we here call Christmas style and use both red and green toppers! Enjoy!
When I first saw these chicken burritos, I knew I wanted to make them. With these hearty baked burritos smothered in enchilada sauce, you never have to choose a favorite! MORE+ LESS These chicken burrito bowls only require five minutes of hands-on prep time — the rest of the work is done by your slow cooker. These burrito bowls are full of chili-spiced brown rice, black beans, corn, and yes, tender bites of shredded chicken. The chicken comes out perfectly tender but the rice is the true hero - soaked with all the burito bowl flavors from the IP magic.
So that is going to wrap this up with this exceptional food mike's 5 minute smothered green chili chicken burritos recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
