Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pumpkin pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pumpkin pie is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Pumpkin pie is something which I’ve loved my entire life. They’re nice and they look fantastic.
Pumpkin pie is a dessert pie with a spiced, pumpkin-based custard filling. The pumpkin is a symbol of harvest time, and pumpkin pie is generally eaten during the fall and early winter. In the United States and Canada, it is usually prepared for Thanksgiving, and other occasions when pumpkin is in season.
To begin with this particular recipe, we have to prepare a few ingredients. You can have pumpkin pie using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pumpkin pie:
- Get butter
- Get flour
- Prepare cold water
- Make ready pumpkin
- Prepare sweetened condensed milk
- Take eggs
- Prepare cinnamon
- Get nutmeg
- Take brown sugar
- Take ground ginger
- Get ground cloves
- Take salt
- Get vanilla extract
- Take Heavy cream or milk
You didn't think I would post a homemade pie crust tutorial and not share a few pie recipes with you, did you? Don't worry, I have one more pie recipe coming next week! It's a mini version of a classic that I think you will absolutely love. If it's almost Thanksgiving or your family loves pumpkin pie all year, bake your own.
Instructions to make Pumpkin pie:
- Preheat oven to 425 degrees. Put cold butter and flour in a bowl, use a pastry cutter to cut the butter into flour until it's the consistency of cornmeal
- Add 4 tablespoons of cold water to butter and flour, use a fork to mix until the dough comes away from the sides of the bowl. Don't overwork the dough, once it's sticky enough, transfer to seranne wrap and put it in the fridge
- Mix together all the filling ingredients at once
- Roll out the dough and place it in a pie dish. Put some heavy cream in a bowl and add cinnamon to taste. Brush the pie crust with this mixture and then add the pie filling
- Bake at 425 for 15 minutes then reduce the temperature to 350 and cook for an additional 40 minutes
- Let cool
Then mix together canned pumpkin puree with sugar Pumpkin cookies, pumpkin bars, pumpkin lattes, pumpkin cupcakes, pumpkin bread, but HELLO what about pumpkin pie?? The pumpkin pie is an essential dessert for the fall and winter holidays. You don't have to be into baking to make many of these delicious homemade They range from pumpkin pies with homemade pastry crusts to easy no-bake pies in graham cracker crusts. If you're making a pastry crust, I. Pumpkin Pie from the Wikibooks cookbook, licensed under the GNU Free Documentation License.
So that’s going to wrap it up for this exceptional food pumpkin pie recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
