Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, stir-fried garlic shrimp with green beans. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Stir-Fried Garlic Shrimp with Green Beans is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Stir-Fried Garlic Shrimp with Green Beans is something which I have loved my whole life.
This Green Beans recipe is not only easy to do, but quick and delicious! The green beans are crunchy and sweet, enhanced by the nutty taste of garlic and. You've probably had stir-fried green beans at your favorite Chinese restaurant, but this has to be I decided to call it "World's Easiest" Garlicky Green Beans Stir Fry after I thought about how easy it Garlic-Lover's Vegetable Stir Fry with Eggplant, Zucchini, and Yellow Squash Stir-Fried Green.
To get started with this recipe, we must first prepare a few ingredients. You can cook stir-fried garlic shrimp with green beans using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Stir-Fried Garlic Shrimp with Green Beans:
- Prepare 2 tbsp vegetable oil
- Prepare 5 cloves garlic, minced
- Prepare 1/2 lb large shrimp-shelled, deveined & cut into 1 inch pieces
- Get Pinch salt
- Make ready 1/2 lb green beans, thinly sliced 1/4 inch thick cut diagonally
- Prepare 1/4 cup chicken stock
- Prepare 1 tbsp fish sauce
- Get Pinch garlic pepper
Place a large frying pan or wok over high heat. Add the vegetable oil and fry the garlic until fragrant. Add the salt, pepper and sugar, and toss together. Remove from the heat and serve.
Instructions to make Stir-Fried Garlic Shrimp with Green Beans:
- Heat wok until very hot then add vegetable oil and heat until shimmering
- Add garlic and stir-fry for 30 seconds
- Add shrimp & pinch of salt and stir-fry until shrimp slightly turns pink
- Add green beans & 2 tbsp of stock and stir-fry until beans soften slightly, about 3-4 minutes
- Add remaining stock along with fish sauce and pinch of garlic pepper and stir-fry until shrimps are cooked through and beans are crisp tender. About 4-5 minutes
- Serve hot with white rice or eat by itself.
The best ever chicken green bean stir fry is absolutely mouth-watering. If you want to learn how to make this sweet chili Garlic cloves (minced). Garlic powder (to add more taste). Crushed red pepper (add more if you want it very spicy). Long and crunchy Chinese green beans!
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