Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, a sandwich for brunch. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
A Sandwich for Brunch is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. A Sandwich for Brunch is something which I have loved my whole life.
Make The Perfect Breakfast Sandwich With Ooey-Gooey Kraft® Singles. Southern Ham and Cheese Biscuit Sandwiches. Vegan Breakfast Sandwiches with "Eggy" Tofu Healthy.
To get started with this recipe, we must prepare a few ingredients. You can cook a sandwich for brunch using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make A Sandwich for Brunch:
- Make ready 1/2 pound hotdogs beef
- Get 2 large eggs
- Take 3 slices bread
- Take 1 tablespoon prepared horseradish
- Get 1 tablespoon mayonnaise
- Make ready 1 tablespoon dijon mustard
- Take 2 tablespoons butter
- Take To taste salt and pepper
See All About Finger Sandwiches for tips, hints and more recipes. Serving brunch to your bunch is a breeze when you prepare these sandwiches the night before. They combine the flavor of grilled ham and cheese (plus a little zip from Dijon mustard) with the puffy texture of French toast. —Carolyn Herfkens Crysler, Ontario These breakfast muffin sandwiches are perfecto for a quick breakfast at home. I like to freeze them and pop them in the microwave for a grab and go breakfast.
Instructions to make A Sandwich for Brunch:
- Melt the butter. Crack the eggs. Scramble the eggs add salt and pepper and finish scrambling till done.
- Split the hotdogs down the middle lengthwise but not all the way through. Fry in the pan cut side down to begin with. Turn as needed.
- Toast the bread. Mix the horseradish sauce, mustard and mayonnaise.
- Spread the horseradish mixture on the bread slices. Add the hotdogs to two of the slices of toasted bread. Then add the eggs on top of the hotdogs.
- Stack the sandwich and serve. I hope you enjoy!!
These sandwiches don't need to be made with sausage, they can be made vegetarian, with ham, bacon or any type of meat you enjoy in the mornings. From biscuits to waffles to bagels, from sweet to savory to a little bit of both, there's now something to appease any sandwich-lover. We scoured our breakfast sandwich recipe collection and hand-picked our favorites that transcend the. Some of these also go great in the lunch box and are kids' friendly. Most of these sandwiches can be served with ketchup, chutney or any soup.
So that’s going to wrap this up with this exceptional food a sandwich for brunch recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
