Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fattoush my way. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Fattoush my way is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Fattoush my way is something that I have loved my entire life.
طريقة عمل سلطة الفتوش على طريقتي Fattoush Salad My Way. How to Cook Bacon the Right Way. Remy Boyz - My Way RMX Ft.
To begin with this recipe, we have to prepare a few ingredients. You can cook fattoush my way using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fattoush my way:
- Make ready 1 lettuce head, coarsely chopped
- Get 2 cups parsley, coarsely chopped
- Get 1 cup mint, coarsely chopped
- Get 1 cup watercress
- Get 3 cucumbers, sliced
- Take 4 radishes, sliced
- Make ready 1/2 green peppers, cut into cubes
- Make ready 1/2 red peppers, cut into cubes
- Prepare 1 onion, sliced
- Make ready 1 green onion, coarsely chopped
- Take 3 garlic clove, crushed
- Make ready 1/4 cup pomegranate syrup
- Get 1/4 cup lemon juice
- Get 1/4 cup olive oil
- Prepare 1 tablespoon sumac
- Take 1 loaf Arabic bread, cut into squares and fried or roasted
- Take salt to taste
A simple veggie salad that's also very filling, since it got the most delicious, crispy, crunchy pita chips as one of. For March's Daring Cooks' Challenge, Ruth The dressing is another star here. It is simple, just the way I like it, and very fresh. Try Fattoush Salad our way and you will love it.
Instructions to make Fattoush my way:
- In a large bowl, mix all the vegetables together.
- In a smaller bowl, place the crushed garlic; add oil, lemon juice, pomegranate juice, sumac and salt. Mix the sauce very well.
- Pour the sauce over the mixed vegetables, mix well and then top with the bread pieces and serve.
Have something simple and Healthy Today. Coining words this way was common in Levantine Arabic. Fattoush belongs to the family of dishes My favourite ingredient in fattoush however, is Za'atar. This spice blend is based on sumac (rhus. For a meal option, how about fattoush?
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