California Roll Dip
California Roll Dip

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, california roll dip. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

California Roll Dip is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. California Roll Dip is something which I have loved my whole life.

Rinse the rice thoroughly and drain. Great recipe for California Roll Dip. Family and friends can't get enough of this deconstructed sushi favorite adapted for dipping. (You can also serve it over sushi rice or regular steamed rice and make a rice bowl meal of it.

To get started with this recipe, we must prepare a few components. You can have california roll dip using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make California Roll Dip:
  1. Prepare surimi (artificial crab), completely thawed, water squeezed out, and chopped
  2. Prepare Persian cucumber (1 pickling or 1/2 an English/Hothouse, seeded are ok)) diced, excess water squeezed out - See Step 1
  3. Get large ripe avocado diced
  4. Take very finely chopped onions
  5. Get mayonnaise (I like Best Foods/Hellman's)
  6. Get sugar
  7. Make ready salt
  8. Take lemon juice

Roll the bamboo mat forward, pressing the ingredients inside the cylinder-shaped sushi. Press the bamboo mat firmly with hands, then remove the rolled sushi. Family and friends can't get enough of this deconstructed sushi favorite adapted for dipping. (You can also serve it over sushi rice or regular steamed rice and make a rice bowl meal of it. California roll sushi = crab, mayo and avocado, right?

Steps to make California Roll Dip:
  1. To squeeze excess water from cucumbers, dice them first, toss with 1/4 teaspoon of salt, and let sit for 15 to 20 mins. Then with clean hands, grab a fistful and squeeze to remove excess water. Set aside in a mixing bowl and repeat with the rest of the cucumber.
  2. Add the rest of the ingredients into the mixing bowl and gently fold together until thoroughly combined. In these kinds of preparations, I like to sprinkle things like salt and sugar over the entire surface area because it's much easier to make sure they get evenly incorporated into the recipe that way.
  3. Serve with crackers, pita, tortilla chips, or as a vegetable dip.
  4. Enjoy!

This recipe was an invention of mine because I was craving california rolls SO badly but didn't want to go to the trouble of making sushi rice, etc. I like serving it with crisped wonton chips or sesame rice crackers. California roll is one of the most popular sushi recipes in the United States. It's a real Japanese sushi roll with sushi rice wrapped with nori (seaweed) and stuffed with cooked imitation crab meat (or real crab meat), cucumber and avocado. Place one slice avacado, cucumber and crab meat and mayonaise or cream cheese (thin slice) along the middle of the roll.

So that’s going to wrap this up for this exceptional food california roll dip recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!