Olive Tapenade
Olive Tapenade

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, olive tapenade. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Olive Tapenade is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Olive Tapenade is something which I have loved my whole life.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Tapenade comes from Provence in France and is a condiment made from capers, anchovies, ripe olives, olive oil, lemon juice and seasonings.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have olive tapenade using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Olive Tapenade:
  1. Make ready lemon juice
  2. Take ripe black olive
  3. Make ready green olive stuffed with pimento peppers
  4. Prepare Dijon Mustard
  5. Make ready filet of anchovies
  6. Take very good extra virgin olive oil
  7. Get minced garlic

Happiness can be found in bowls of tapenade. At this exact moment, I cannot decide whether I would rather have it on crostini, garnishing a soup, or slathered on a sandwich. Tapenade is a rich olive spread that was popularized in the Mediterranean, and today it's a must-have condiment for many people throughout the world. It's incredibly easy to make at home and requires just a few simple ingredients.

Steps to make Olive Tapenade:
  1. Chop your olives add to the bowl.
  2. Mix all the ingredients chopping up the anchovies
  3. Some put in a blender or food processor or serve it rustic like I did
  4. This can be used like a relish on a sandwich, on top of humus, as a sauce

You'll also find it to be more economical than what you buy at the store, especially if you love tapenade. Olive Tapenade is an easy accompaniment that works well as an appetizer or cheese board component, or as a side to main entree meats like roast chicken. Tapenade is so, so under appreciated, if you ask me. Olive Tapenade is just the combination of a few ingredients; black olives, green olives, garlic, oil, and an acid (lemon juice, vinegar, etc.). Often you'll see anchovies, nuts, herbs, and more added in.

So that’s going to wrap it up with this exceptional food olive tapenade recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!