Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, asian marinated chicken w/ bacon steamed fresh green beans. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Up your green bean game with these yummy green beans with bacon. Butter, bacon drippings, and crumbled freshly cooked bacon flavor the fresh green beans perfectly. This dish is an excellent alternative to plain steamed green beans or the green bean casserole.
Asian Marinated Chicken w/ Bacon Steamed Fresh Green Beans is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Asian Marinated Chicken w/ Bacon Steamed Fresh Green Beans is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have asian marinated chicken w/ bacon steamed fresh green beans using 8 ingredients and 18 steps. Here is how you cook it.
The ingredients needed to make Asian Marinated Chicken w/ Bacon Steamed Fresh Green Beans:
- Make ready 2-3 extra large chicken Breast
- Make ready Marinate chicken in something Flavorful and acidic. You can make your own
- Get Fresh Green Beans
- Take 4 large Russet potatoes sliced thin rounds
- Make ready 4 sliced of Bacon cooked and chopped up
- Make ready 1/3 cup sweet onion
- Get 1 cup your favorite shredded cheese or cheeses
- Take For Potatoes I used kosher Salt, onion powder, garlic powder, fresh ground pepper
Fresh green beans are a wonderful thing. Cook these by briefly blanching, then sauté in bacon fat. Bacon Makes Green Beans Even Better. This recipe is a simple preparation in which the beans are If you steam the green beans for the same amount of time rather than boiling them, the tougher ones.
Instructions to make Asian Marinated Chicken w/ Bacon Steamed Fresh Green Beans:
- Preheat oven to 425 degrees. Bake chicken one hour cover with foil the first 40 - 45 minutes
- Before baking the chicken, sear on high heat. All four sides just until each side is brown.
- Potatoes are cleaned dried Sliced thin, dry again. Drizzle a little bit of Olive oil, dash of salt fresh ground pepper, cumin, onion powder, garlic powder and Salt.
- I used an 8 inch x 2 inch round pie pan. I placed potatoes one layer all over the pan. Sprinkle cheese, place potato layer and then cheese. Repeat until potatoes are gone. No cheese top layer yet.
- Place foil on potatoes the first 45 minutes. The last 15 minutes take off foil, sprinkle cheese generously place back in oven for 15 minutes or until cheese melts.
- Fry bacon, when bacon is almost done… add chopped sweet onion and I topped mine off with a tablespoon of fresh minced Garlic. Throw in Cleaned and trimmed green beans. Cook just until tender not mushy.
- Dessert is very healthy. Banana Oat 7 Grain Bars.
- I mixed up the recipe. I rarely follow directions.
- Preheat oven to 425 degrees. Cook for 20 minutes for chewy, a little longer for a little crunchier.
- 2 1/2 cups of any 7 Grains. Place in Blender or food processor to break down the bigger chunks.
- I added 2 heaping teaspoons of Ground flax
- 3 heaping tablespoons of low or no sugar healthy peanut butter or almond, any of your favorite.
- 2-3 large over ripe bananas mashed, I used 4. It added a little sweetness to it. And what is a healthy bar without unsalted sunflower seeds
- This was suppose to Cookies. You can add, chocolate chips, craisins, raisins etc. your choice or none at all.
- I chose to place my mixture in an oiled 8x6x2 inch dish. It only filled about an inch up the pan. Because there is no flour, no eggs, etc.
- Cookies bake @ 425 greased pan, or Silpat or parchment paper. 7-12 minutes. You should get about 12 cookies. I made bars, cooked 20 minutes still slightly chewy.
- These are not the type of cookies you sit and five or six. Even the big guys across from us eat one a day. So much fiber they are filling.
- Allow to cool 15 minutes. I topped one of mine with chopped strawberries and bananas. I keep this most of the time for my sweet tooth and corn flakes at breakfast.
Allrecipes Allstar, Melissa created delicious green beans steamed with Swanson®. Taking a new approach to fresh green beans, steamed with Swanson® Chicken Broth and black pepper, add bacon, and drizzle with a creamy butter-less garlic. Baked chicken marinated with Asian marinade - no-fuss and packed with so much flavor! To make Asian chicken marinade I used the all-time-favorite and a crowd-pleaser Chicken Thigh Marinade as the base. Not that it needed any tweaking, but I wanted to take advantage of some of the ingredients.
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