Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, peanut butter fudge. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Peanut Butter Fudge is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Peanut Butter Fudge is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have peanut butter fudge using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Peanut Butter Fudge:
- Take 3 cups sugar
- Get 3 sticks butter
- Prepare 10 oz can evaporated milk
- Prepare 13 oz jar jet-puffed marshmallow creme
- Make ready 1 tsp vanilla
- Take 3 cups Peter Pan peanut butter
Steps to make Peanut Butter Fudge:
- Heat sugar, butter and evaporated milk to a full rolling boil on medium heat stirring constantly.
- Keep a rolling Boil until it reaches 234 F on a candy thermometer (about 4 minutes)
- Remove from heat and immediately add Marshmallow crime. Stirring constantly
- Add vanilla
- Add peanut butter stirring constantly until smooth.
- Immediately spread into 2 glass 9 inch square pans.
- Cool in refrigerator for 1 hour.
So that is going to wrap this up for this special food peanut butter fudge recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
