Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, maple baked pork chops. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Pork chops are sometimes a little dry to me, but these are cooked just right and are so tender and moist. This recipe for Baked Maple Pork Chops is a must try! Tips for making these maple pork chops: The secret to these pork chops is to sear them before they bake.
Maple Baked Pork Chops is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Maple Baked Pork Chops is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have maple baked pork chops using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Maple Baked Pork Chops:
- Make ready 2 boneless pork chops
- Get 2 tbsp maple syrup
- Make ready 1 tbsp pumpkin pie seasoning
- Get 1 pinch salt and white pepper
- Make ready 1 vegetable oil; as needed
Today we're making oven-baked chicken and pork chops (not that the two go together, but I wanted to experiment with both kinds of meat using this new sauce - I'm not going to make any. First of all mix the olive oil with the lemon juice, then place the pork chops in the roasting tin with the chopped onion tucked amongst them. Tender, juicy, bone-in glazed pork chops are seared and coated in a lip-smacking maple balsamic vinegar sauce. Even though these pork chops are bone-in, they still cook pretty quickly.
Instructions to make Maple Baked Pork Chops:
- Toss chops with enough oil to cover. Season with dried spices. Bake at 350° for approximately 10-15 minutes or until desired doneness. Glaze chops with syrup during last few minutes of cooking process.
- Variations; Malt vinegar, honey, 5 spice, basil, brown sugar, scallion, chives, flavored syrups, nutmeg, cinnamon, clove
I do highly recommend using the bone-in pork chops for this recipe… boneless might be a tad more convenient. View top rated Maple baked pork chop recipes with ratings and reviews. Just baking the pork chops alone doesn't produce the same results, so it's an important step you don't want to skip. Store bought applesauce is loaded with sugar most of the time, and if you go with unsweetened applesauce you're still left wondering what kind of apples were used to make it. Serve pork chops immediately, topped with apple mixture, garnished with parsley, if desired.
So that is going to wrap this up for this special food maple baked pork chops recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
