Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, easy peanut butter fudge. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy Peanut Butter Fudge is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Easy Peanut Butter Fudge is something which I have loved my whole life.
Peanut butter, brown sugar, butter, milk, confectioners' sugar and vanilla are the ingredients in this easy fudge. "This is the best recipe for creamy and delicious peanut butter fudge I have ever used. It is great for sharing at work." Easy Peanut Butter Fudge. Although fudge is popular during the holiday season, it's actually a sweet treat you can enjoy throughout the year — even during the summer months.
To begin with this particular recipe, we have to prepare a few components. You can have easy peanut butter fudge using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Peanut Butter Fudge:
- Get 2 packages peanut butter chips
- Take 5 cup sugar
- Make ready 2 stick butter
- Take 13 oz marshmallow cream
- Take 2 tsp vanilla
- Get 1 can evaporated milk
You seriously can't mess it up!! Fudge is such a classic and an all-time favorite. The best Peanut Butter Fudge - this easy peanut butter fudge recipe is foolproof! It's the ultimate no bake dessert or homemade candy.
Steps to make Easy Peanut Butter Fudge:
- Pour sugar, evaporated milk, and butter into a large pot and bring to a rolling boil (one that you can't stir down). Boil for 8 minutes.
- Remove from heat and add the remaining ingredients (peanut butter chips, marshmallow cream, and vanilla) and mix until all ingredients are incorporated.
- Once mixed, pour onto a wax paper lined cookie sheet that has 4 sides.
- Chill in the fridge for at least 4-6 hours (I usually do overnight). Once it's completely cooled and set up, cut into desired size pieces and store in a air tight container at room temperature.
- Enjoy!! :)
Now, I feel I should also mention this. My grandfather is the fudge maker in our family. See, I told you this Easy Peanut Butter Fudge Recipe really was easy! I have heard that some people put their fudge in the fridge or freezer to speed up the time for it to set, but I have never. This peanut butter fudge definitely fits the bill for an easy to make recipe that's a total crowd pleaser.
So that is going to wrap this up with this special food easy peanut butter fudge recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
