Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, peanut butter cup sundae. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Peanut Butter Cup Sundae is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Peanut Butter Cup Sundae is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook peanut butter cup sundae using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Peanut Butter Cup Sundae:
- Take For the peanut butter cups:
- Take 100 g dairy free dark chocolate
- Make ready 4 tsps peanut butter
- Prepare 2 tsps peanut butter
- Prepare For the sundae:
- Take 4 scoops dairy free vanilla ice cream
- Get 2 tbsps dairy free chocolate sauce
- Get 2 tbsps dairy free whipped cream
Steps to make Peanut Butter Cup Sundae:
- For the peanut butter cups: - Place 8 mini cupcake cases on a plate - Put a small amount of the melted chocolate in the bottom of each paper case - In the centre drop a little of the peanut butter - Cover the top with a layer of chocolate - Place in the freezer for 20 minutes or until set - Remove the paper cases and cut in half
- To assemble the sundae: - Place a teaspoon of peanut butter in the base of two tumblers - Place two scoops of dairy free ice cream on top of the peanut butter - Scatter half of the peanut butter cups on top of the ice cream - Pour on the dairy free chocolate sauce - Top with the dairy free whipped cream and the rest of the peanut butter cups
So that is going to wrap it up for this exceptional food peanut butter cup sundae recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
