Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, oatmeal skillet cakes with peanut butter and jelly. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Prepare of Peanut Butter and Jelly. Oatmeal Skillet Cakes with Peanut Butter and Jelly instructions. Add egg white and stir with fork until mixture pulls together.
Oatmeal Skillet Cakes with Peanut Butter and Jelly is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Oatmeal Skillet Cakes with Peanut Butter and Jelly is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook oatmeal skillet cakes with peanut butter and jelly using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Oatmeal Skillet Cakes with Peanut Butter and Jelly:
- Prepare 1/4 cup unbleached all-purpose flour
- Take 1/4 cup quick cooking oats
- Get 1 tsp brown sugar
- Make ready 1/4 tsp baking powder
- Get 1/8 tsp baking soda
- Take 1/8 tsp salt
- Prepare 1 egg white
- Get 1/4 cup "milk" of choice
- Take Peanut Butter and Jelly
These hearty skillet cakes are prefect as a meal or snack. You can top them with whatever your taste buds are calling for, pb&j, butter, fruit, cream cheese, lunchmeat and cheese. You need of Peanut Butter and Jelly. Oatmeal Skillet Cakes with Peanut Butter and Jelly step by step.
Steps to make Oatmeal Skillet Cakes with Peanut Butter and Jelly:
- Stir together all dry ingredients.
- Add egg white and stir with fork until mixture pulls together.
- Add 1/4 cup "milk" of choice and mix well without over mixing. This is a hearty/dense cake and too much mixing will make it tough.
- Heat lightly oiled skillet on low-medium heat for a couple minutes. This allows time for the oats to soften up. Pour mixture into pan all at once and do not adjust or attempt to spread evenly. It'll do its thing.
- Wait to flip until bubbly throughout.
- Cook an additional minute or two on other side.
- Top with peanut butter and jelly and enjoy.
Add egg white and stir with fork until mixture pulls together. This is a hearty/dense cake and too much mixing will make it tough. In a large bowl, beat together butter, peanut butter, flour, oatmeal, brown sugar, baking powder, and salt until well combined. This Peanut Butter and Jelly Steel Cut Oatmeal recipe is just the thing to make us both feel the love. Zany enough for me (warm, comforting, filling, and delicious), and simple enough for him (his beloved pb&j in oatmeal form)!
So that is going to wrap this up for this special food oatmeal skillet cakes with peanut butter and jelly recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
