Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, berry cheesecake bowl. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Berry Cheesecake Bowl is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Berry Cheesecake Bowl is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook berry cheesecake bowl using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Berry Cheesecake Bowl:
- Get fat free quark,
- Take low cal cereal bar/protein bar of your choice
- Get frozen mixed summer berries,
- Make ready cheesecake flav drops (I used MyProtein brand),
- Make ready granulated stevia style sweetener
- Make ready Alternative to flav drops:
- Take Use about 1/2 tsp vanilla essence instead
Instructions to make Berry Cheesecake Bowl:
- Heat a small pan up over a high heat and add in the mixed berries plus around 1tbsp water.
- As the berries heat up, prepare the quark by adding in the flav drops and Stevia. Give it a really good mix up with a spoon until nice and fluffy and smooth.
- Once the berries have reduced down a bit and produced a lovely syrupy sauce remove from the heat.
- Add the quark mixture to your glass/bowl then spoon over the warm berries. Crumble over some of your chosen cereal/protein bar, you'll probably only need around half. You can eat whilst the berries are still warm or leave to cool and chill in the fridge. :) Enjoy!
So that is going to wrap it up for this special food berry cheesecake bowl recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
