Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, weetabix barfi(fudge). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Weetabix barfi(fudge) is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Weetabix barfi(fudge) is something that I have loved my whole life.
Top tip from our friends at autralia.food.com add a bit of texture to your fudge recipe with this sweet Weetabix treat. Chocolate Orange Fudge. by Marg CaymanDesigns. Weetabix is a whole-grain wheat breakfast cereal produced by Weetabix Limited in the United Kingdom.
To begin with this recipe, we must prepare a few ingredients. You can cook weetabix barfi(fudge) using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Weetabix barfi(fudge):
- Prepare 8 Weetabix crushed
- Get 250 g butter
- Take 250 g Digestive biscuits crushed
- Take 1 tablespoon ghee
- Make ready 1 bowl desiccated coconut
- Make ready 1 tin sweetened condensed milk
- Take 1/2 cup coarsely ground almonds
- Get 1 tablespoon orange essence
- Get 1 teaspoon ground cardamom
- Prepare Flaked almond and pistachio for decoration
From the iconic biscuit shape of Weetabix to today's many different flavours, shapes and textures. Sweets maven Carrie professed her dedication to Weetabix as part of her affection for all things British, sharing her joy in the novelty of. Barfi recipe with step by step photos. Really easy and quick recipe of burfi made with khoya or mawa.
Steps to make Weetabix barfi(fudge):
- Dry roast coconut and almonds on slow heat. Mix all the dry ingredients together - Melt butter and ghee on slow flame - When melted add condensed milk and stir until it blends with butter. - Switch off gas
- Add all the dry ingredients and mix well - Flatten in a greased tray or thali - Decorate with almond and pistachio - Leave it overnight in fridge to set and cut into pieces.
This burfi recipe can be adapted to make different kinds of barfi with various flavors. it took. Gundar Pak / Paak - Edible Gum Fudge is a traditional Gujarati delicacy which is often prepared during the winter season. Nariyal Barfi is just one dessert that is popular in India. Here are a few other desserts that are commonly part of cuisine in India. Weetabix products imported for other than private or domestic use must be destroyed, meaning "It's not so much about Little Bit of Britain selling Weetabix, but more about the protection of the Weet-Bix.
So that is going to wrap it up with this special food weetabix barfi(fudge) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
