Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, green beans & egg noodles. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Green Beans & Egg Noodles is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Green Beans & Egg Noodles is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook green beans & egg noodles using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Green Beans & Egg Noodles:
- Make ready 1 package egg noodles (16 ounce)
- Take 1 (1 lb) package ground beef
- Make ready 1 onion, chopped
- Prepare 1 green pepper, chopped
- Take Fresh minced garlic (6 cloves)
- Make ready 2 tablespoons margarine
- Take 1/8 teaspoon black pepper
- Make ready 1/2 teaspoon oregano
- Take 1/2 teaspoon Italian seasoning
- Prepare 1 (16 ounce) package frozen cut green beans, thawed
- Get 2 tablespoons margarine, added at end of recipe
- Get Parmesan cheese (sprinkle)
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Steps to make Green Beans & Egg Noodles:
- In a large pot brown your ground beef, drain off any fat…
- Place your chopped onion, green pepper and minced garlic into pot with ground beef, sauté until veggies are tender…..
- Now add : margarine, black pepper, oregano, and Italian seasoning, sauté all well…..
- Next add your bag of thawed green beans, stir well….Heat on very low heat…..
- Meanwhile boil your egg noodles until they are done, drain well…
- Add cooked egg noodles to pot of ground beef and veggies, cook on very low heat until everything is mixed well…..I also added 2 more tablespoons of margarine to the ground beef / egg noodle mixture….
- Sprinkle with some Parmesan cheese, serve and enjoy 😉!!
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