Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, garden pasta salad. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now Buy Pasta Salads at Amazon. Plenty of fresh, crunchy carrots, celery, cucumber, green pepper and onions are tossed with tomatoes, zesty Parmesan and cooked pasta and coated with your favorite Italian-style salad dressing.
Garden Pasta Salad is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Garden Pasta Salad is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have garden pasta salad using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Garden Pasta Salad:
- Take 1/2 box Tri Colored Rotini
- Get 1 small Onion
- Take 1 small Green Pepper
- Get 1 small Yellow Pepper
- Take 1 can Black Olives
- Prepare 1/2 pound Hard Salami
- Make ready 1/2 pound Pepperoni
- Get 1 pint Grape Tomatoes
- Make ready 1 Cucumber
- Prepare 1/2 bottle Italian House Dressing
- Take 1/2 brick ea. Pepper Jack Cheese & Colby or Mild Cheddar Cheese
Cook pasta in large pot of boiling water until al dente. Rinse under cold water, and drain. Mix carrots, celery, peppers, tomatoes, and green onion together in large bowl. Cook pasta according to package directions.
Steps to make Garden Pasta Salad:
- Cube peppers, onion, cucumber, meat and cheese.
- Boil pasta according to package directions.
- Drain and rinse with cold water. Drain again. Put into a large bowl.
- Layer with all vegetables, meat and olives.
- Add dressing, stir to combine and chill before serving.
- Top with cubed cheeses just before serving.
Meanwhile, in a large bowl, combine the broccoli, carrots, peppers and zucchini. Drain and rinse pasta in cold water; add to vegetables. Combine salad dressing and mustard; pour over pasta mixture; toss to coat. Make the salad a few hours before serving or a day ahead. Stir in a few drops of milk to moisten the salad.
So that is going to wrap it up for this exceptional food garden pasta salad recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!