Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, turnip potato & peas vegetable. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Eating turnips or potatoes helps you reach your weekly U. If you're avoiding white potatoes because or their high starch content try replacing them with savory turnips. Today we will be making the Turnip Mashed Potatoes Recipe from Paula Deen's Southern Cooking Bible vegan.
Turnip potato & peas vegetable is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Turnip potato & peas vegetable is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have turnip potato & peas vegetable using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Turnip potato & peas vegetable:
- Get 100 gms potato
- Prepare 200 gm turnip
- Take 50 gm peas
- Prepare 100 gm onion
- Take 20 gms garlic
- Get 5 gm green chilli
- Get 10 gm ginger
- Prepare 1/2 tsp Cumin
- Make ready 1/2 tsp turmeric
- Prepare 1/2 tsp red chilli
- Take 1/2 tsp garam masala
- Prepare 30 ml Oil
- Prepare 1 Cinnamon stick
- Make ready 1 tsp salt
- Prepare 100 ml water
Add in green chillies and mix well. Add in salt, chilli powder and. Arrange potato slices in dish, and top with spinach. Season with salt and pepper and sprinkle with one-third of the flour.
Instructions to make Turnip potato & peas vegetable:
- Peel & cut the potato & turnip in cubes. Take out the grain of peas.
- Heat oil add cumin seeds,cinnamon stick, chopped garlic & ginger and onion fry it till golden brown.
- Add potato,turnip & peas stirr fry add salt & cover it on slow flame, stirring it in frequent intervals.
- Add all dry masala and fry it for 5 minutes.
- Add sufficient water to cook it for 10 minutes.
Grandma's potato salad is always a real treat-everyone adores it. When I decided to attempt her recipe with a keto twist, I was a. Add the turnips, potatoes, water or stock, salt to taste, and the bouquet garni. Reduce the heat to medium-low, cover, and simmer until the vegetables are fork-tender. Strain, drain well and pat dry.
So that’s going to wrap it up for this exceptional food turnip potato & peas vegetable recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
