Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, fried chicken breasts. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
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Fried Chicken Breasts is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Fried Chicken Breasts is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have fried chicken breasts using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fried Chicken Breasts:
- Prepare 10 medium half skinless boneless chicken breasts
- Make ready 4 medium eggs
- Make ready 3/4 packages breadcrumbs
- Prepare 1/4 packages sesame
- Make ready 1/2 tbsp soy sauce
- Prepare 1 dash Worcestershire sauce
- Take 1/2 tbsp ketchup
- Make ready 1/2 tsp Garlic powder
- Prepare 1/2 tbsp paprika/smoked paprika
- Make ready 1/2 tsp Mustard powder
- Make ready 1 Salt
- Take 1 Pepper
- Prepare 1 Any other spices you like
- Prepare 1 Vegetable oil for fryin (I prefer Corn oil)
- Make ready 1/4 packages all purpose flour
With an irresistibly crunchy, golden batter on the outside, flavorful and juicy on the inside, these Fried Chicken Breasts are exceeding all dinnertime standards…and then some. Thanks to this recipe, not only are your days of boring chicken breasts long-gone, so are the days of burnt. This easy fried chicken recipe, however, calls for just chicken, flour, salt, pepper, baking powder, and oil for frying, ingredients you probably have in your pantry. Boneless or bone-in chicken breasts can be used for this basic but great-tasting fried chicken breast recipe, just keep in mind that boneless chicken breasts cook faster than bone.
Steps to make Fried Chicken Breasts:
- In deep bowl scramble the eggs for about a minute.
- Add the salt, pepper, paprika, ketchup, soy sauce, mustard powder, Worcestershire sauce, garlic powder and whisk for about a minutes
- Prepare one plate with flour, and one plate with mix of sesemi and breadcrumbs
- Roll each breast piece in flour, than in the egg mix and than in sesemi - breadcrumbs mix
- Hit the oil in nonstick frying pan
- Fry each breast for about 2 minutes each side or until brown and done.
- Serve with slice of lemon
Stir together flour, tarragon, salt, ginger, pepper, mustard powder, thyme, garlic powder, and oregano in a shallow bowl until well blended. Beat the egg together with the milk until smooth in a bowl. I often prepare chicken in my kitchen, especially chicken breast because require less thermal processing. The marinade is a trick how your chicken breast can become even softer. When ready to make the breasts, mix all coating ingredients together, and coat each chicken breast.
So that’s going to wrap it up with this exceptional food fried chicken breasts recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
