Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mashed turnip. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
This simple recipe for mashed turnips is rich, creamy, and delicious. It's even a little sweet thanks to the sugar, so it's a side dish anyone will love. Buy us a cup of coffee.
Mashed Turnip is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Mashed Turnip is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mashed turnip using 12 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Mashed Turnip:
- Prepare 500 grams Chopped Turnip
- Prepare 4 tomato (paste)
- Get 2 onion (paste)
- Prepare 1 tbsp garlic paste
- Take 1 tbsp ginger paste
- Get 1 green chilli chopped
- Take As required According to taste jaggery(Gud)
- Make ready As required salt
- Prepare 1 pinch red chilli powder
- Get 1 tbsp garam masala
- Take Some chopped coriander
- Take 4 spoons Oil
People either love turnips or they hate them. And if they love them, it was probably an acquired taste. Be the first to review this recipe. First, you need to know what is a turnip.
Steps to make Mashed Turnip:
- Take a cooker add 1 glass water and boil it.when it is boiled put chopped turnip.
- After that cover with a lid and wait for whistle.
- Other side take a pan put oil after that put garlic and ginger paste.
- When it changes it's colour put green chopped chillies.
- After 1 min put onion and tomato paste and leave it for 5 mins on low flame.
- Now we will check the turnip.when it whistles then off the flame And keep aside for 5 mins.
- Then open the cooker and make the paste of turnip.
- And now check the masala put salt,red chilli powder,garam masala and jaggery.
- And mix well after 2 mins put paste of turnip into the masala and again mix well.
- After 2 mins put into coriander leaves and mix well and switch off the flame.
- Now it is ready to be served. It is very delicious and childern also likes it.
It is dark yellow and dark purple waxy vegetable. A rutabaga is a white and. Mashed Turnips Recipe - The Scottish Way (Neeps / Swedes). Sprinkle turnips with salt and pepper. Using a potato masher, a fork or a standing mixer fitted with the paddle, mash the potatoes and turnips while still hot.
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