Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chocolate chunks banana cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
This is a best cake recipe i have ever tried. This freshly bake cake recipe would go perfectly with some tea or coffee. Chocolate and banana, the perfect blend!
Chocolate chunks banana cake is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Chocolate chunks banana cake is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook chocolate chunks banana cake using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate chunks banana cake:
- Prepare ripe bananas
- Take all purpose flour
- Take brown sugar
- Prepare chopped semi sweet cooking chocolate
- Make ready large egg
- Get butter
- Take baking powder
- Get salt
- Prepare vanilla extract
This just may be the best, most delicious banana cake you will ever chance to eat! In other words….this is to die for….full of scrumptiously moist pieces of banana, pecan nuts and chocolate chunks with delicate undertones of spice…all topped with a decadent caramel glaze which soaks into. Enjoy the baked banana cake by itself or top it with frosting. Let's slap on a layer of creamy chocolate frosting.
Steps to make Chocolate chunks banana cake:
- Preheat the oven at 180 degrees celcius
- Mash the bananas and mix in the butter and egg until well combined
- Add in the sugar and vanilla extract and mix well to combine
- In a separate bowl mix the flour, baking powder and salt
- Fold the flour mixture into the banana mixture until just combined
- Add in half the cooking chocolate until well combined
- Pour the batter onto a greased oven proof pan and pop in the oven
- After 30 minutes of cooking, drop in the rest of the chocolate chunks equally all around the cake without disturbing it
- Complete the final 15-20 minutes of baking (or until a toothpick comes out clean)
This recipe makes a delightful banana cake packed with chocolate chips for a delightful way to enjoy a classic flavor combination. All Reviews for Banana Chocolate Chip Cake. The cake has a nice banana flavor, but the peanut butter flavor also shines. There's one-half cup of peanut butter in the cake batter, and before baking I just sprinkled the chunks on top of the cake because I'm not that fond of chocolate chips or chunks inside cake. I like cake interiors buttery soft.
So that’s going to wrap it up for this exceptional food chocolate chunks banana cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
