Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, salted caramel apple crepes with toasted walnuts. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Salted Caramel Apple Crepes with Toasted Walnuts is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Salted Caramel Apple Crepes with Toasted Walnuts is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have salted caramel apple crepes with toasted walnuts using 16 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Salted Caramel Apple Crepes with Toasted Walnuts:
- Prepare Filling
- Get 3 Apples, peeled and diced
- Take 1/2 cup brown sugar
- Get 1 tsp vanilla extract
- Take 1/4 tsp salt
- Make ready 1/2 tsp cinnamon
- Take Crepes
- Get 1 cup flour
- Get 2 tsp sugar
- Make ready Pinch salt
- Prepare 3 tbs unsalted butter, melted
- Prepare 3 large eggs
- Get 1 tsp vanilla
- Take 1.5 cups milk
- Prepare Caramel
- Take 10 squares of caramel, melted in microwave
Steps to make Salted Caramel Apple Crepes with Toasted Walnuts:
- Place all the filling ingredients in a saucepan and cook it on medium-low heat for about 1 hr or until soft but with a little bite still.
- Mix all the dry ingredients for your crepes in a medium-large bowl.
- Add the wet ingredients to the dry and mix well.
- Refrigerate for 20 min (note: you can Refrigerate the crepe batter for up to 2 days)
- When ready: heat a pan and melt a pat of butter. Pour about 1/4 cup of crepe batter and swirl around the pan to cover the bottom of the pan.
- Cook on low for about 2 min then flip and repeat same on other side.
- Fill your crepes with the now slightly cooled filling. Roll or fold (which ever shape you like)
- Top with vanilla ice cream (optional) drizzle with caramel, sprinkle with toasted walnuts and top with whipped cream
- At the VERY end, take a little flaked salt (itty bitty pinch) and sprinkle lightly.
- Enjoyyyyyy
So that’s going to wrap this up for this exceptional food salted caramel apple crepes with toasted walnuts recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
