Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, family favourite cottage pie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Family Favourite Cottage Pie is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Family Favourite Cottage Pie is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have family favourite cottage pie using 15 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Family Favourite Cottage Pie:
- Make ready Beef Filling
- Get 450 g minced beef
- Take 2 onions, diced
- Prepare 3 carrots, diced
- Prepare 250 g butternut squash
- Prepare 1 beef stock cube
- Get 2 tbsp Worcestershire sauce
- Make ready 1 tbsp flour
- Make ready Mashed Potato Topping
- Get 6 large potatoes (maris piper)
- Prepare 2 tsp English mustard
- Take to taste Salt and pepper
- Prepare 1/2 cup milk
- Prepare 75 g butter
- Make ready 50 g cheddar cheese
Instructions to make Family Favourite Cottage Pie:
- Gather the ingredients and get ready to start some peeling!
- Prep the vegetables by first peeling, then rough cut the potatoes and dice the carrots and onions
- Boil the potatoes in water for 15 minutes. Once done, strain, then mash them adding the milk, butter, mustard, salt and pepper. Set aside to cool
- Slice the butternut squash and roast in the oven at 190C for 10 mins while you do the next couple of steps
- In a pan with some hot oil, brown the beef for a few minutes
- In another oiled pan, cook down the onions and carrots until the onions start to becomes translucent. Usually about 5 mins.
- Next add the onion and carrot mix to the beef, along with your roasted squash
- Dissolve the beef stock in 300ml boiling water and pour into the pan. Add the Worcestershire sauce and flour, mix, then cook on medium heat for 10 mins. Once done set aside to cool
- Put the meat mixture into the bottom of an oven dish, then gently layer on the mashed potato
- Lastly, add a generous layer of cheddar cheese and cook in the oven at 190C for 30-40 minutes
So that’s going to wrap it up with this special food family favourite cottage pie recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
