Cheesy Spinach and Green Beans
Cheesy Spinach and Green Beans

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cheesy spinach and green beans. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pinandbuds meals and dinner ideas simple spinach dip stuffed in a chicken breast with seasoned rice fresh green beans with mushrooms mixed together so easy. These cheesy green beans are a quick, easy, and totally delicious side dish! Pair with your favorite main course for a speedy weeknight dinner!

Cheesy Spinach and Green Beans is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Cheesy Spinach and Green Beans is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have cheesy spinach and green beans using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Cheesy Spinach and Green Beans:
  1. Prepare 1 pound whole green beans
  2. Get 12 ounces frozen chopped Spinach
  3. Prepare 1/3 cup shredded Parmesan cheese
  4. Prepare 2 tablespoons butter
  5. Make ready 2/3 cup small cubed smoked ham
  6. Make ready 1/4 cup dehydrated onions
  7. Take 1 teaspoon salt
  8. Get 1 teaspoon granulated garlic

These creamy cheesy green beans make a terrific side dish for any This recipe uses cooked green beans. That allows you to start with either fresh green beans or frozen. With fresh green beans, clean them and trim the ends. cheesy green beans Side Dish Soul Food. In same saucepan or skillet, cook beans as directed on bag; drain.

Steps to make Cheesy Spinach and Green Beans:
  1. Steam the green beans 7 minutes in the microwave. Heat the ham and add the Spinach. Add the onions and sauté till onions are tender and rehydrated. Add in the butter and cover. When the butter melts add the beans and seasonings.
  2. Sauté 7 minutes add cheese turn off the heat covered for 10 minutes. Serve I hope you enjoy!!!!

Stir in onion mixture; cook until thoroughly heated. Add cheese; toss gently to mix. To blanch and refresh green beans, bring a pan of water to the boil. Fill a large bowl with very cold, ideally iced, water. Check out this cheesy green bean casserole recipe that is perfect for Thanksgiving.

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