Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, super tasty veggie "meatloaf". One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Super Tasty Veggie "Meatloaf" is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Super Tasty Veggie "Meatloaf" is something which I’ve loved my whole life. They are nice and they look wonderful.
Cut the onion into small pieces, smash the garlic cloves. Super Tasty Veggie "Meatloaf" 💜NoConFUSION Kitchen. The result should be like regular meatloaf texture.
To begin with this recipe, we have to first prepare a few ingredients. You can cook super tasty veggie "meatloaf" using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Super Tasty Veggie "Meatloaf":
- Prepare 1 turnip cabbage
- Take 2 carrots
- Get 3 courgettes
- Make ready 100 g breadcrumbs
- Make ready 50 g flour
- Prepare 3 eggs
- Take 1 tsp chili powder
- Take 1 tsp tunisian spice mix
- Make ready 2 tbsp oil
- Prepare to taste Salt
- Take 1 onion
- Prepare 3 cloves garlic
If you are still looking for something 'meaty' for the holidays that doesn't cost an arm and a leg to make but tastes luxurious, you have to try this recipe. To freeze cooked meatloaf, wrap room temperature meatloaf tightly in saran wrap then foil. Put it into a ziploc bag. Also, a big, sweaty, long-haired fat guy in a white pirate shirt.
Instructions to make Super Tasty Veggie "Meatloaf":
- Shred the courgettes,carrots and turnip cabbage, salt them well, put them away for approx 20 minutes. After 20 minutes, press out the juice from the veggies and discard it.
- Cut the onion into small pieces, smash the garlic cloves. Mix them to the veggies
- Mix half of the breadcrumbs, the flour and the beaten eggs and oil with the veggies. The result should be like regular meatloaf texture. Add the chili powder and tunisian spice mix. Form small balls and roll them in the other half of the breadcrumbs.
- Line a sheet pan with parchment paper and arrange the veggie meatloafs. Bake them until breadcrumbs are golden and inside not raw anymore. Super yummy!!!
This vegan BBQ meatloaf is a real winner. Thanksgiving and Christmas can be stressful, especially if you're hosting. But this vegan BBQ meatloaf is totally fuss-free. And better yet, it's super tasty, hearty and a guaranteed crowdpleaser. Red Lentils don't take long to cook at all and if they are overcooked and soggy it will make the meatloaf soggy.
So that’s going to wrap it up with this exceptional food super tasty veggie "meatloaf" recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
