My Seafoods & Veggies Creamy Green Curry
My Seafoods & Veggies Creamy Green Curry

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my seafoods & veggies creamy green curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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My Seafoods & Veggies Creamy Green Curry is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. My Seafoods & Veggies Creamy Green Curry is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook my seafoods & veggies creamy green curry using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My Seafoods & Veggies Creamy Green Curry:
  1. Take 1 bok choy
  2. Make ready 1 medium size potato
  3. Get 1 medium size carrot
  4. Prepare 1 tsp groun black pepper
  5. Take 1 pinch salt
  6. Take 1 cup coconut milk
  7. Make ready 1 pack Green Thai McCormick mix
  8. Get 1 green bell pepper
  9. Make ready Onion leeks
  10. Take springs Onion
  11. Get 3 cloves garlic minced
  12. Get 1 medium size onion minced
  13. Get 1 small ginger chopped
  14. Make ready Green Chili
  15. Prepare Dried red chilli optional
  16. Take 15 pcs shrimp half boiled
  17. Make ready 1/4 kilo clams
  18. Prepare String beans optional i
  19. Prepare 1/4 cup butter
Instructions to make My Seafoods & Veggies Creamy Green Curry:
  1. Blanch shrimp for 1-3 minutes.
  2. Half boiled the clams in separate pan.
  3. Sauté’ garlic, onions and ginger in butter. Then add the potatoes, carrots, bell pepper, and beans.
  4. Mix the green curry in 1/2 cup of water then pour it to the veggies pan. Add the coconut milk and Let it simmer for 15 mins
  5. Add the clams and shrimp, green Chili simmer for another 10 minutes under Low fire.
  6. Turn the fire off add the chopped spring onions and bok choy. Ready to serve!

So that’s going to wrap it up for this exceptional food my seafoods & veggies creamy green curry recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!