Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, korean inspired green beans stir fry. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
The white vinegar is closest supermarket option in colour and taste to Korean vinegar - crisp, clean, and tangy.. Taste, and add more aminos or soy sauce if desired. Add green onions, ginger and garlic.
Korean Inspired Green Beans Stir Fry is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Korean Inspired Green Beans Stir Fry is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook korean inspired green beans stir fry using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Korean Inspired Green Beans Stir Fry:
- Make ready 1 handful green or french beans
- Prepare 1 handful pre-steamed tofu cubes
- Prepare 1-2 pre-steamed or boiled whole tomato
- Take 1/2 onion, sliced
- Prepare 1-2 tsp Ssamjang (spicy Korean bean paste)
- Prepare to taste Salt
- Take to taste Pepper
- Take As needed Cooking oil
When the oil is hot, add the green beans. Remove the beans from the wok. When the oil is hot, add the garlic, ginger, and scallions. I didn't have fresh ginger so I used a scant half teaspoon of dried ginger.
Instructions to make Korean Inspired Green Beans Stir Fry:
- In a pan with oil, sauté the onions until translucent.
- Add the trimmed or cut beans. Sauté until bright green.
- Squeeze the juices of the pre-cooked whole tomatoes over the beans then tear apart and drop it in.
- Toss in the pre-cooked tofu. Add the Ssamjang and season with S&P. Continue sautéing until beans are cooked. Don't over cook to keep it crunchy. Serve as a healthy side dish.
Just for fun I added a pound of chicken and a handful of peanuts to make this a main dish. I cooked the chicken first then removed it from the pan. I then cooked the green beans as described and added the chicken back in before adding the seasonings. In a large wok, heat oil over medium-high heat. Season with salt and pepper, and then stir in black bean sauce.
So that is going to wrap this up for this exceptional food korean inspired green beans stir fry recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
