Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tameya (green burger). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Everybody loves falafel, but the Egyptian Falafel (called Tameya) is really one of a kind - unlike any other falafel recipe! It's a lot of fun to build. When Tamiya first announced its Acrylic paint line (about the time that I was wearing a "Death to Preppies" T-Shirt and listening to the Clash.) they included in their catalogue a.
Tameya (green burger) is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Tameya (green burger) is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have tameya (green burger) using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Tameya (green burger):
- Take 3 cups fava beans
- Get 6-8 scallions, minced
- Make ready 3-5 gloves of garlic crushed
- Prepare 1/4 cup fresh cilantro or parsley
- Take 1-2 tsp ground cumin
- Prepare 1/2 tsp ground coriander or 3 tbsp seeds
- Get 1-3 medium onion finely chopped
- Make ready to taste Salt and pepper
- Take Vegetable oil for deep frying
Every once in a while I get a very specific craving for a burger. Not just the patty itself, but the bun, tomato, and the. Yep, that is a green McDonald's burger and yep, it's going to be haunting you all weekend-long. The burger comes to us courtesy of McDonald's China, and is not the result of a collision of delicious bun.
Steps to make Tameya (green burger):
- Soak the the fava beans in water overnight
- To prepare taameya: Drain fava beans. Combine cilantro, parsley, onion and garlic in a food processor. Process, scraping down the sides as necessary, until very finely chopped, about 1 minute. Add the fava beans and continue processing until a paste forms, about 3 minutes. Add 1 teaspoon coriander and salt; process for 1 minute more.
- If you use coriander powder: Pound the remaining 3 tablespoons coriander seeds in a mortar and pestle until cracked.
- Stir in sesame seeds and transfer to a plate.
- Heat oil in a large pot over medium-high heat to 350 degrees F. Line a baking sheet with plastic wrap.
- Meanwhile, using 2 tablespoons each, form the fava bean mixture into 24 disks 1 1/2 inches wide. Lightly press both sides of the disks in the seed mixture and place on the prepared
- In batches, carefully drop the disks into the hot oil and cook, flipping once, until golden brown, about 4 minutes. Transfer the taameya to a baking sheet lined with paper towels.
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So that is going to wrap this up for this exceptional food tameya (green burger) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
