Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, moist chocolate cake- mayo recipe. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Moist Chocolate Cake- Mayo Recipe is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Moist Chocolate Cake- Mayo Recipe is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have moist chocolate cake- mayo recipe using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Moist Chocolate Cake- Mayo Recipe:
- Take 2 eggs
- Prepare 1 cup coconut sugar
- Get 2/3 cup mayonnaise
- Make ready ½ cup almond milk
- Take 2 teaspoons vanilla
- Take 1 cup all purpose flour
- Make ready 1/3 cup + 1 tablespoon cocoa powder
- Prepare 1 1/2 teaspoon baking powder
- Prepare 1 1/2 teaspoon salt
Instructions to make Moist Chocolate Cake- Mayo Recipe:
- Grease your baking pan. Any pan of your choice
- Whisk together eggs and sugars until light and fluffy. Add mayonnaise, milk and vanilla and whisk until combined. Whisk in flour, cocoa powder, baking powder and salt until smooth.
- Preheat oven at 180C Fan. Bake cake for 30 to 35 minutes
- Wait for cake to cool and out your favorite frosting! I made a bacon maple syrup buttercream!
So that’s going to wrap this up for this exceptional food moist chocolate cake- mayo recipe recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
