Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sig's tomato and lentil soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Sig's Tomato and Lentil Soup is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Sig's Tomato and Lentil Soup is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook sig's tomato and lentil soup using 20 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sig's Tomato and Lentil Soup:
- Get fresh spring onion, white and green finely chopped
- Take to 2 cloves of finely chopped garlic
- Get wild garlic salt (optional)
- Prepare chili powder
- Make ready cm piece peeled and chopped fresh ginger
- Make ready good pinches of smoked paprika
- Make ready good pinches of fenugreek
- Make ready coriander powder
- Get garam masala
- Prepare ground cumin
- Take good pinches of turmeric
- Make ready curry powder
- Take best plum tomatoes
- Make ready drained weight, canned lentils
- Prepare knorr aromat or other stock seasoning
- Make ready water
- Prepare fairly thick cut of tomatoes for each person
- Prepare ground cinnamon
- Take of sparkling powder fine sugar for caramelising tomatoes
- Make ready sprigs of fresh coriander
Instructions to make Sig's Tomato and Lentil Soup:
- For this recipe you can either use dried and soaked lentils or canned lentils. I use puy lentils or green lentils , but you can use red if you prefer . You can also use canned plum tomatoes or fresh cherry tomatoes. If using fresh tomatoes do not remove the seeds as you will lose some of the health benefits , they will be pureed anyway.
- If you are using canned lentils rinse them well under cold water and drain
- Add all ingredients except the sliced tomatoes , cinnamon and sugar into a saucepan, slightly heat the contents in the pan, then puree into a very smooth soup, thickness to your liking.. Heat until cooked through and simmer for about 15 minutes. Stir frequent to prevent setting onto the bottom of the pan.
- Sprinkle the tomato slices from both sides with the sugar and dry fry in a hot pan until they slightly char and caramelise
- Serve soup in bowls with the tomato slices sprinkle with cinnamon , add a few sprigs of fresh coriander
So that’s going to wrap it up with this special food sig's tomato and lentil soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
