Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, candys bean soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Bean Soup With Spinach And Elbow Pasta, Southwestern Pork And Bean Soup, Smoky Pasta Easy Tuscan Bean Soup & Dried Italian SeasoningComfort Spring. baby carrots, veggie, tomatoes. Easy Steps to canning Bean Soup for Long Term Food Storage. This is a simple recipe for canning Bean soup.
Candys Bean Soup is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Candys Bean Soup is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have candys bean soup using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Candys Bean Soup:
- Make ready 1/2 bag 15 Bean Soup Beans
- Make ready 12 cups water
- Prepare 1 Chicken Bouillon Cube
- Take 1 large Sweet onion roughly chopped
- Prepare 1 yellow and 1 red bell pepper diced
- Take 5-6 cloves Garlic (optional)
- Get If not sautéing Bacon, use 3 tablespoons of Oil. I use Olive oil
- Take Your favorite greens optional, I used a mixture of kale, Collard Greens & Turnip Greens shredded by hand
- Prepare Pepper to taste(I like quite a lot)
- Get 1 can diced tomatoes I used basil garlic
- Take Your favorite spices ( I used Mrs. Dash original
- Prepare 1 tablespoon Red pepper flakes (optional)
- Make ready Optional: 2 large diced potatoes
- Take 3 large carrots Cleaned & Diced
You can make it as spicy as you'd like. This dried navy bean soup is made with a ham bone, cubed ham, carrots, onion, celery and bay I am an Appalachian "kid" and bean soup was a staple in our family. Here is a little trick I learned. Green bean soup (also known as mung bean soup) is a classic Chinese tong sui (sweet soups).
Steps to make Candys Bean Soup:
- Rinse Beans very well, discard bad beans make sure there are no stones in the beans
- Soak over night, I start soaking about dinner time. I change the water before going to bed. The next morning I rinse very well again. While the beans are soaking for the last time
- If cooking on top of the stove, Heat your kettle, you will be cooking in. If using slow cooker. Sauté onions, garlic, tomatoes, with oil in a pan. I then added my Greens to this pan, sautéed until wilted. Add spices and seasonings.
- Add water, bouillon cube, bring to a boil, if you add carrots diced and or potatoes diced, add now. This is an option. I cooked on top of the stove this time.
- A roaring boil, for 2 hours, I then turned it on medium low to simmer for four hours or until beans were tender. Make sure to watch water level, stir occasionally.
- This is so easy. The best things about recipes are : 1.) when you make a recipe, you can add, subtract everything to your likings and taste. Then it becomes your special recipe. Have fun with your recipes and when you are cooking.
Try new soup ideas with bean soup recipes and more from the expert chefs at Food Network. Bean soups are comforting, casual and budget-friendly. See more ideas about Soup, Tuscan bean soup, Bean soup. This simple but flavorful Tuscan white bean soup with sausage doesn't require any pre-cooking or searing, for a true slow-cooker meal in. Red bean soup is thick, sweet and studded with tiny, ever so slightly chewy, clear tapioca pearls and What follows is a recipe for the red bean soup for which there always seems to be just enough.
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