Baked Green pea with white sauce
Baked Green pea with white sauce

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, baked green pea with white sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Baked Green pea with white sauce is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Baked Green pea with white sauce is something that I have loved my entire life. They are fine and they look fantastic.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked green pea with white sauce using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked Green pea with white sauce:
  1. Make ready 250 grams green pea
  2. Make ready 1 cup white cooked rice
  3. Get 125 grams minced beef
  4. Get 2 1/2 cup milk
  5. Get 2 tbsp flour
  6. Take 1 tsp salt-pepper
  7. Take 1/2 cup mozarilla or cheddar cheese

Slowly add milk stirring until thick and smooth. These easy creamed peas are made with a simple seasoned white sauce. Onions and pimientos give the peas extra flavor and color. Add some mild cheddar cheese or Parmesan to the peas, or make them with diced roasted red peppers or some bacon in the sauce.

Steps to make Baked Green pea with white sauce:
  1. In a pan cut put oil and when heated put the chopped onions then salt then pepper till it I dark brown the leave it on low heat for out 10 inuts till completely cooked.
  2. Boil the green peas in water with salt ana pepper for about 15 min then rinse it with cold water to preseve its hardness.
  3. In another pan put milk with flour nd salt and pepper and mix well till completley dissolved then put it on heat with contious sirring till it is thickened.
  4. In a baking dish put oil to cover all edges, then put the rice over it put the minced beef then put green peas cover it with the thick white sauce preapred. Put a layer of cheese ana bke it or 30 miniutes on 200°F

Green peas swim in a sauce of tomato, onions, dill, and of course, Greek oregano. You'll want to This Pasta-Free Baked Cauliflower and Cheese with Peas by Rhea Parsons is a lighter way to Cauliflower stands in for pasta and is tossed with a homemade cheese sauce and bright green peas. A wide variety of baked green peas options are available to you, such as fd. One of the simplest green pea recipes. A pea side dish of buttered peas cooked with onions.

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