Name: Recipe of Super Quick Homemade Momma’s Tater Salad
Prep time: 26 min
Cook time: 59 min
Yield: 1
Cuisine: American
Ingredients: About 4 medium potatoes or 2 red potatoes; 1 1/2 cups your favorite mayonnaise give or take on how you like; 4 tablespoons yellow or Dijon mustard; 1/2 red onion chopped fine; 1/2 sweet onion chopped fine; 1/2 teaspoon black pepper or to taste; 1/2 teaspoon smoked paprika or regular if youre out; 20 or so slice dill or favorite pickle chopped; 2 tablespoons 3ish for me pickle juice; 4 boil eggs chopped; 3 celery stalks chopped fine; 1/2 tablespoon onion powder; 1/2 tablespoon garlic powder

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, momma’s tater salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Momma’s Tater Salad is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Momma’s Tater Salad is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have momma’s tater salad using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Momma’s Tater Salad:

Take About 4 medium potatoes or 2# red potatoes
Take 1 1/2 cups your favorite mayonnaise (give or take on how you like)
Take 4 tablespoons yellow or Dijon mustard
Prepare 1/2 red onion chopped fine
Get 1/2 sweet onion chopped fine
Get 1/2 teaspoon black pepper (or to taste)
Make ready 1/2 teaspoon smoked paprika (or regular if you’re out)
Take 20 (or so) slice dill (or favorite) pickle chopped
Take 2 tablespoons (3ish for me) pickle juice
Take 4 boil eggs chopped
Make ready 3 celery stalks chopped fine
Make ready 1/2 tablespoon onion powder
Take 1/2 tablespoon garlic powder

Steps to make Momma’s Tater Salad:

Chop potatoes bite size, boil with teaspoon salt until fork tender, not mushy
In a bowl add chopped eggs, celery,onions, pickles, mix, add pepper paprika, garlic and onion powder, fold in mayonnaise, pickle juice, mustard
After potatoes are done drain and cool when cool put in big bowl and fold in mayonnaise mixture
Sprinkle paprika on top and chill couple hours or over night

So that’s going to wrap this up with this exceptional food momma’s tater salad recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!