Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, toast with chicken and ricotta cream💚. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Toast with chicken and ricotta cream💚 is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Toast with chicken and ricotta cream💚 is something which I have loved my whole life. They are nice and they look wonderful.
Add pine nuts and pulse until coarsely chopped. Transfer to a medium bowl and mix in ricotta, lemon zest, and lemon juice. Spoon stuffing onto reserved toasts and arrange on a platter.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook toast with chicken and ricotta cream💚 using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Toast with chicken and ricotta cream💚:
- Get For the ricotta cream: 1/2 cup of frozen peas(unfreeze before cooking)
- Take 1/2 cup ricotta cheese
- Take 1/2 lemon zest and juice
- Take 1 tbsp shallot oil(recipe will follow)
- Get 1 tbsp minced mint
- Get Salt and pepper on taste
- Prepare For the dressing: 3 tbsp shallot oil
- Prepare 1 tbsp fresh lemon juice
- Make ready 1/2 tsp Dijon mustard or normal mustard
- Take Salt and pepper on taste
- Take For the chicken and toasts: 1 chicken breast without bones
- Make ready 3 tbsp shallot oil
- Make ready Salt and pepper on taste
- Make ready 2 big slices of French bread
- Get For the shallot oil and fried shallots: one cup of thinly sliced shallots
- Make ready 1 cup canola oil or olive oil or rice oil
Bruschetta, crostini with cream cheese, with cherry tomatoes, he. Assortment of delicatessen, smoked meat, bacon, eggs, vegetables. Vegetarian sandwich with avocado, cream cheese, cucumber, herbs. Easy recipe using canned or fresh cooked chicken.
Steps to make Toast with chicken and ricotta cream💚:
- For the shallot oil and fried shallots sliced thinly shallots and put them in microwave-proof form and add oil. Cook on the fool power for 6-8 minutes. Start check on it after 6 minutes. Then strain oil in another cup and keep the onions for the serving.
- For the ricotta cream just mix ricotta,peas,zest and juice of lemon,shallot oil,mint,salt and pepper on taste. Mash everything with potato masher or fork.
- For the dressing mix shallot oil,lemon juice,mustard and salt/pepper on taste. Whisk everything.
- Add salt and pepper on chicken breast from both sides and brush with shallot oil. Fry on grill pan or grill or normal pan for 4-5 minutes from both sides. Then cut in pieces.
- Bread toast on dry pan 2-3 minutes from both sides, also brush a little bit with shallot oil.
- For serving put cream on bread then add a little bit of sauce, then put chicken slices ; again put the sauce and then fried onions on top. Enjoy!
This is my husband's favorite dish. It is an adaptation of the Cream Chipped Beef on Toast such a Remove from heat and gradually add milk, stirring constantly. Return to heat and bring to a boil, add chicken and salt and pepper to taste. In a medium bowl, mix together the ricotta, sugar, cinnamon and vanilla using a rubber spatula. Set aside or refrigerate until ready to use.
So that is going to wrap it up for this exceptional food toast with chicken and ricotta cream💚 recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
