Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, improved best rolled sugar cookies. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Improved Best Rolled Sugar Cookies is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Improved Best Rolled Sugar Cookies is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have improved best rolled sugar cookies using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Improved Best Rolled Sugar Cookies:
- Make ready 1 1/2 cup butter, softened
- Prepare 2 cups white sugar
- Get 3 eggs
- Make ready 1 tsp. vanilla extract
- Take 4 cups all-purpose flour
- Take 2 tsp baking powder
- Prepare 1 tsp salt
- Prepare 1 tsp Almond Emulsion
Steps to make Improved Best Rolled Sugar Cookies:
- Mix Flour, salt, and baking powder in separate bowl and set aside
- In large bowl, cream together butter and sugar until smooth.
- Beat in eggs, vanilla, and almond into wet ingredients
- Slowly add in flour, baking powder, and salt. Dough will become extremely sticky. DO NOT ADD MORE FLOUR. Rather, cover it, and place the bowl in the fridge for about 20 minutes. Remove, and work in the flour until just mixed. DO NOT OVERWORK DOUGH!
- Divide dough into 2 portions and wrap tightly in plastic wrap. Refrigerate for at least 1 hour. Overnight, preferably.
- Preheat oven to 400*
- Sprinkle powdered sugar on rolling surface, and on dough disc. Roll out to 1/2 in thick.
- Use cookie cutters, and place on cookie sheet lined with parchment paper. Bake 5-7 minutes.
- Allow to cool completely before frosting
So that’s going to wrap this up for this exceptional food improved best rolled sugar cookies recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
