Greek Style Scrambled Eggs & Tomatoes (Strapatso me giaourti)
Greek Style Scrambled Eggs & Tomatoes (Strapatso me giaourti)

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, greek style scrambled eggs & tomatoes (strapatso me giaourti). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Featured in: Scrambled Eggs With Tomatoes, Greek Style. Pour in the eggs and herbs. Stir all together with a wooden spoon.

Greek Style Scrambled Eggs & Tomatoes (Strapatso me giaourti) is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Greek Style Scrambled Eggs & Tomatoes (Strapatso me giaourti) is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook greek style scrambled eggs & tomatoes (strapatso me giaourti) using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Greek Style Scrambled Eggs & Tomatoes (Strapatso me giaourti):
  1. Take 4 Tomatoes grated
  2. Take 4 Eggs
  3. Get 100 grams Greek Yogurt
  4. Prepare Olive Oil
  5. Make ready 1 teaspoon Oregano
  6. Make ready Salt
  7. Prepare Pepper
  8. Get 1 teaspoon Sugar

Rummage through your fridge, see what needs to be used up, add eggs, and a satisfying breakfast (or dinner) is ready in mere minutes. Pull out your nonstick pan or seasoned cast iron for this recipe, as having a nonstick surface is key here so that the eggs don't stick. Serve with some nice toasted whole grain bread and fresh fruit. With the heat at medium-high, pour the eggs into the pan, scrambling them slowly As eggs begin to set, push the curds from the bottom to one side, allowing uncooked egg to flow into the. "Grits with scrambled eggs will stick to your.

Instructions to make Greek Style Scrambled Eggs & Tomatoes (Strapatso me giaourti):
  1. Add about 6 tablespoons of olive oil, tomatos and sugar into a frying pan. Let this simmer until tomato juice has evaporated.
  2. In a large bowl add the eggs, salt, pepper, yogurt, oregano and whisk until mixed.
  3. Add the mixture into the frying pan and combine with tomatoes. Stir for 15 minutes at medium heat. You can either enjoy this on bread as a sandwich, or just as a delicious main dish. - - Kali Orexi!!!

Here's a good way to start your day feeling warm, full and satisfied. Make a southern-style breakfast of grits covered with scrambled eggs. Greek Style Scrambled Eggs with Cherry Tomatoes and Feta. Scrambled eggs is a dish made from eggs (usually chicken eggs) stirred or beaten together while being gently heated, typically with salt, butter and sometimes other ingredients. Make your scrambled eggs a whole new creamy and delicious way!

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