Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mint & feta peas. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Mint & feta peas is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Mint & feta peas is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mint & feta peas using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mint & feta peas:
- Prepare 1 cup frozen peas
- Take 2 tbsp chopped fresh mint
- Get 1/2 tsp herbs de provence
- Take 1 tsp butter
- Take 3 tbsp crumbled feta
- Make ready salt
- Take pepper
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Instructions to make Mint & feta peas:
- Boil frozen peas for 5 - 10 minutes and drain.
- Add the rest of the ingredients.
- Serve immediately once the butter is melted.
So that’s going to wrap this up with this exceptional food mint & feta peas recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
