Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, easy cheesy rice and peas. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Easy Cheesy Rice and Peas is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Easy Cheesy Rice and Peas is something which I’ve loved my entire life.
Easy Cheesy Peas N' Rice recipe: The perfect way to use leftovers in a new, delicious way. After cooking, place in bag and freeze/ refrigerate to the starch is mostly gone. Cheese lovers will go crazy for this Easy Cheesy Rice Pilaf made with long-grain rice combined with yellow bell peppers, peas, and cheese.
To get started with this particular recipe, we must first prepare a few components. You can cook easy cheesy rice and peas using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Cheesy Rice and Peas:
- Take 1 cup water
- Get 1 cup Instant white rice
- Prepare 1/4 cup frozen green peas
- Get 1/4 cup Parmesan cheese
- Get 2 tbsp real butter
Easy Cheesy Rice Pilaf is a side dish that goes with anything! Toasted rice is cooked in chicken broth and then parmesan cheese is melted in to create a side dish that is sure to please! I've been making this dish for years. We lovingly refer to it simply as cheesy rice.
Instructions to make Easy Cheesy Rice and Peas:
- Bring water to boil in a saucepan.
- Add rice, cover and boil for 30 seconds.
- Add peas and remove from heat. Cover.
- Let set for 5 min.
- Fluff rice and peas. Add butter and Parmesan cheese. Stir gently until everything is incorporated.
- Serve immediately.
It's easy to make and totally delicious. Rice and beans are a popular combination all around the world. Stir in peas, rice, dillweed and fish. In a wok or large. and onion. Add rice and peas and toss to mix.
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