Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, the best vanilla cupcakes recipe. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
I mentioned a couple weeks ago that I'd be bringing you some new basic favorites and I started with a chocolate cake. One of the things that I'm always messing with is vanilla cake/cupcakes. It's the never ending quest for all the best versions.
The Best Vanilla Cupcakes Recipe is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. The Best Vanilla Cupcakes Recipe is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have the best vanilla cupcakes recipe using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make The Best Vanilla Cupcakes Recipe:
- Prepare 3/4 cup butter, sottened
- Get 1/2 cup granulated sugar
- Make ready 3 large eggs, room temperature
- Make ready 1 cup whole milk
- Get 3 tbsp vegetable oil
- Get 1 tsp vanilla extract
- Prepare 2 and 1/2 cups all-purpose flour
- Get 1 and 1/2 tsp baking powder
- Take 1 pinch salt
- Make ready 1/4 tsp nutmeg
This recipe is used by bakeries all over the world as their go-to vanilla cupcakes. It is also easy enough to make that beginners can bake a batch. Classic vanilla cupcakes don't get the hype they deserve and that's because homemade ones are usually subpar. We wanted a cupcake that was better than any bakery or box, strong vanilla flavor, and perfectly soft and fluffy.
Instructions to make The Best Vanilla Cupcakes Recipe:
- In a large mixing bowl, add in the butter and sugar. Beat on low for a while and turn to medium, beat for about 4 minutes until the sugar is almost dissolved.
- Next, add in the vanilla, eggs and milk and beat again for about 30 seconds until well incorporated.
- Then, sift in the flour, baking powder, salt and nutmeg.
- Beat that on medium speed until everything is well incorporated and a thick cake batter is formed. After, add in the oil and beat one last time just until the oil and batter is well combined.
- To continue, grease 13 cupcake tins or line a muffin pan with cupcake liners and fill the liners 3/4 way up, about 3 tbsp per liner. If using tins, place them on a baking tray to make handling easier. Tap the pans on a counter afew times to get rid of any air bubbles.
- Bake in a preheated oven at 300 degrees fahrenheit on the center rack for about 25 minutes, time may vary depending on your oven.
- After baking, let cool to room temperature and serve as is or let is cool completely and frost as desired. Happy baking!
The recipe includes cornstarch which makes. Plain kefir will also work well instead of buttermilk. An easy recipe for vanilla cupcakes topped with a simple vanilla buttercream frosting. These cupcakes are perfect for any occasion! Vanilla cupcakes may seem a little boring, but I think it's good to have one in your recipe collection that you can use over and over again.
So that’s going to wrap this up for this special food the best vanilla cupcakes recipe recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
